Mott Street Bagel
Handrolled Sesame Bagel with smoked salmon, garlic cream cheese, onions and capers.
Jerusalem Shakshukit
Deconstructed lamb & beef kebab with tchigurt, pine nuts, pistachios, cured lemon, watercress pesto, harissa, olive tapenade with pita bread & herb'd sunflower seed tabouleh
Duo of Shakshuka
Traditional red style spicy Shakshuka with chorizo, tomato, red pepper & spices & new style Green Shakshuka with spinach, green tomatoes, lamb merguez sausage both with braised eggs & Lafa bread
Yossi’s Shakshukit
Deconstructed kebab - lamb, beef - with tchigurt, pine nuts, pistachios, cured lemon & pita bread served with tabouleh & sunflower seed salad
Butcher’s Daughter
Onglet steak with traditional crispy potato latkes & grilled baby romaine
Tel Aviv Sabich
Lamb & beef kebab, crispy eggplant, boiled egg, baked potato, parsley, tomatoes, onions, tahini & grilled za’atar pita bread
Musakhan
Spiced, shredded chicken & steak, sumac’d onions, hummus, chickpeas, grilled tomatoes & chilis served on lafa flat bread
Mediterranean
Roasted salmon filet with cured lemon, bulgar wheat sabzi & cured lemon paste
Bezalel
Sautéed chicken livers, onions, wilted spinach, date honey, pomegranate molasses & crushed baby potatoes
Mamilla
Twice cooked Cauliflower with tomato salsa, herbs & labne
Pavlova*
Pistachio mascarpone creme, rose petals, roasted pistachios, raspberries, pomegranate & saffron orange blossom syrup.
* Special dessert created for Taste of Jerusalem by Wild Honey
Tunisian
Shakshouka (tomato, red bell pepper, onion & red chilli stew), chicken chorizo sausage, braised eggs with chopped salad & brioche.
Sababa Brownie*
Warm Valhrona chocolate, halva & tahini brownie with Ras al Hanout ice cream.
* Special dessert created for Taste of Jerusalem by Wild Honey
Malibi*
Rose scented pudding with raspberry syrup, roasted pistachios & crispy kataifi
* Special dessert created for Taste of Jerusalem by Wild Honey
Rich Double Baked Chocolate Cake
With whipped cream or ice cream
Ice-Cream
Ras al Hanout*, pistachio*, vanilla, salted caramel, macadamia, chocolate, strawberry
* Special desserts created for Taste of Jerusalem by Wild Honey
Barbary
Duck hash with duck confit leg, pink grapefruit, Hollandaise & crispy shallots.
American
The full works. Eggs your way, chicken chorizo sausage, pastrami & potato hash, dad’s baked beans, sautéed mushrooms, grilled tomato & sesame seed bagel.
English
The full works. Eggs any style, Canadian back bacon, pork & fennel sausage, dad’s baked beans, sautéed mushrooms, white pudding, sweet potato hash, grilled vine tomatoes & toasted brioche.
Parisienne
Stuffed savoury french toast with signature brioche, leg ham, gruyère cheese, Dijon mustard, topped with fried eggs & Hollandaise sauce with salad & vine pearl tomatoes.
Aussie
150g 100% Certified Australian Angus Sirloin, fried egg, breakfast potatoes, dad’s baked beans, sautéed mushrooms, grilled vine tomatoes & toasted sourdough.
Canadian
Stack of classic buttermilk pancakes, forest berry sauce, 100% pure Canadian maple syrup & chicken sausage.
Sweet Morning
Twice cooked signature brioche french toast stuffed with grilled mango, vanilla bean mascarpone & hibiscus-berry compote.
Belgian
Light & fluffy waffles bound with coconut cream, grilled mango, blueberries, toasted coconut flakes with Canadian maple syrup.
New York Bagel Platter
Sliced smoked salmon, house gravlax, classic chopped egg salad, roasted salmon cream cheese, herb & garlic cream cheese, roasted jalapeño cream cheese, creme fraiche, sliced tomato, onion & dill pickles.
Daily Quiche
With green salad.
Grilled Chicken Sandwich
Grilled chicken breast, lemon mayo, rocket, vine tomato on grilled ciabatta.
Breakfast Burger
Beef & pastrami burger, fried egg, zucchini relish & chipotle aioli on brioche bun.
Byron Bay
Avocado on grilled sourdough with tomato, poached egg, goat cheese, dukkha & lemon - tahini dressing.
Californian
Eggs softly scrambled with tofu, red, yellow & green peppers, mushrooms, scallions & fresh herbs with grilled sourdough. * Available as egg white or tofu scramble.
English
Scrambled eggs, baked beans (v), beef bacon, chicken chorizo, potato champ, sautéed mushrooms & grilled tomato with signature house made brioche.
European
Poached eggs, sautéed mushrooms, turkey ham with Hollandaise sauce on signature housemade brioche.
Gallic (spicy)
Softly scrambled eggs, roasted pearl tomatoes with Sriracha on grilled sourdough.
Golden Triangle
Soft shell crab, poached eggs in brioche box with laksa sauce & fried curry leaves.
Hangover Sandwich
Scrambled eggs, beef bacon, Swiss cheese, roasted vine tomatoes & house tomato chutney on grilled ciabatta.
Mexican
Breakfast burrito with scrambled eggs, breakfast potatoes, black beans, chunky vegetable salsa with
red chimayo sauce, guacamole & sour cream.
Parisienne
Stuffed savoury french toast with signature housemade brioche, turkey ham, Swiss cheese, Dijon mustard with fried egg & Hollandaise sauce with small mixed green salad & pearl tomatoes.
Smoked Salmon Bagel
Classic house made bagel with smoked salmon, tomato, onion, herb & garlic cream cheese + capers.
Spanish
Chicken chorizo, potato & caramelised onion hash with poached eggs & Hollandaise sauce with signature house made brioche.
Classic Steak Frites
200g Australian Grass Fed Sirloin grilled & sliced, french fries (or mixed green salad) with choice of Chimichurri, Bernaise Sauce or Chunky Tomato Chutney.
Tahitian
Spiced French toast, vanilla - pandan creme, grilled mango, baby bananas, salted caramel sauce & toffee’d hazelnuts.
Roasted Cauliflower & Pearl Cous Cous
Roasted cauliflower, pearl Cous Cous, toasted almonds, chick peas, Feta cheese, herbs & zataar.
Sydney
Egg white & green asparagus omelette, Persian feta, tomato & mint salad & grilled sourdough.
Spinach & Goat Cheese Salad
Pan fried goats cheese, baby spinach leaves, pearl tomatoes, toasted pine nuts, brioche batons & honey mustard dressing.
Roast Pumpkin & Sweet Potato
Baby spinach, chickpeas, toasted pine nuts, vine tomatoes & honey mustard dressing.
Curly Kale Caesar
Poached egg, white anchovies, shaved parmesan, dried cranber-ries, garlic brioche croutons, crispy sweet potatoes ribbons & anchovy lemon dressing.
Turkish
Poached egg with baked yoghurt, baby spinach & paprika oil, avjar, flat bread & chopped salad.
SoCal
Open Faced Omelette with buffalo mozzarella, greek feta, grilled zucchini, kale puree, capsicum jam, & grilled sourdough. Available in egg white.
Ottoman
Spicy shakshouka (tomato, red pepper, onion, chili) with baked eggs & topped with goat curd, blackened onions & fresh herbs with grilled flat bread.
Portobello Road
Poached eggs, portobello mushrooms, wilted spinach, onion & bell pepper confit, Hollandaise sauce on wholewheat brioche.