Our first ever cookbook to celebrate our 10 years of serving up some of the best breakfasts in Singapore.
We’ll take you on a journey around the world of many of our most loved signature dishes.
This specially created book will give you the inside scoop on many of our time tested secrets for making perfect eggs, our signature Hollandaise, our beloved French toasts and waffles, Tunisian, condiments and sides and much more.
Pre order yours now. Available in store from December 3rd this makes the perfect Holiday Gift for anyone who loves Wild Honey and a great brunch.