It’s that time of year again. Wild Honey is super proud to have taken out the top titles in the Chope Diners Awards for the last four years. These restaurant nominations are not from judges or awards panels, but from diner’s themselves so we are extremely proud of these awards as they come from the heart. Thank you all for your ongoing love and support and with your help we hope to triumph again.

We’re giving away two tickets to one lucky winner to be part of this exclusive and intimate Cooking Masterclass with world-renowned chef, Yossi Elad, followed by an informal three-course lunch hosted by Yossi including wines from Barkan winery Israel.

At Wild Honey, we know that coffee is almost always the ultimate companion to the perfect all-day breakfast and to that end we pride ourselves on offering only the best coffee in Singapore from the undisputed Common Man Coffee Roasters.

Wild Honey looks forward to welcoming Chef Yossi to our kitchens this coming November. Widely acknowledged to be a trailblazer in the new Israeli food movement, Chef Yossi is preparing a menu that incorporates his favourite ingredients and dishes that bring him joy.

We are excited to announce an exclusive & intimate Cooking Masterclass followed by a three-course lunch with world-renowned chef, Yossi Elad here in Singapore. Tickets are very limited – only 22 places are available. Tickets ON SALE NOW.

The distinctive buzz of spices, flavours & colors from the markets of Jerusalem is soon to hit Singapore in a kitchen takeover by world-renowned chef, Yossi Elad. Yossi will be weaving his magic with this exhilarating cuisine, taking over the Wild Honey Mandarin Gallery kitchen for 6 magical days of incredible food, wine, music and more from 2 – 7 November 2018.

It’s perhaps hard for many Singaporeans to imagine, with a culture that is so steeped in food, but there is one global food trend that has yet to hit our shores. Israeli & Jerusalem street food is one of the hottest food scenes to emerge over the last few years. From its birthplace in Jerusalem it has taken over the hearts and stomachs of New York,. London, Frankfurt, Sydney & beyond.

Whether you’re a tourist or a local, a kopi pro or latte expert, everyone at some point needs a low-down on the seemingly endless choices of coffee available in Singapore! At Wild Honey, we are as passionate about our coffee as we are about our all-day-breakfasts! And with the introduction of our latest coffee sensation – the Turmeric Latte – we thought it was a good time to write our very own “Guide to Coffee” at Wild Honey!

Pastrami is a Wild Honey favourite – we make it to a long-held family recipe and it features in some of our most popular dishes of all time – the Delancey & the Grilled Ruben. So it goes without saying that we were thrilled that Asia Cuisine magazine featured our very own Pastrami in their recent Pastrami & Bagel tasting session.

Ahhhh Paris. Elegant boulevards, delicious bistros, timeless architecture and beautiful people! We’ve created some of our most popular gastronomic delights from the flavours of France – gruyère cheese, signature brioche bread, succulent ham, dijon mustard, cheese soufflé … You can’t find a better French bistro fare in Singapore than at Wild Honey.

Wild Honey Scotts Square is proud to announce the addition of seven delicious new dishes including two scrumptious new desserts. Located on the third floor of the premium Scotts Square shopping mall, Wild Honey Scotts Square offers a spacious and modern restaurant with amazing views of the Victoria & Albert Museum Chandelier by Dale Chihuly overlooking three levels of the main center entrance, as well as a wide balcony for al fresco dining overlooking Scotts & Orchard Roads.

The classic pairing of crunchy bacon with maple syrup and pancakes – we are forever grateful to the Canadians for introducing this to the world! At Wild Honey, we knew a Breakfast Restaurant would not be complete without the classic stack of buttermilk pancakes on the menu. And it is officially in our Top 10 Most Popular Wild Honey Brunches … coming in at #10!

We are thrilled to offer our diners some delicious new menu additions now available at Wild Honey. The Brooklyn Double Pastrami Burger, that was so popular on Fathers Day, has become a permanent addition to the Mandarin Gallery menu.

We’re giving two lucky winners a delicious Father’s Day brunch at both Wild Honey Mandarin Gallery & Scotts Square. You have the chance to win a delicious brunch, including our special Brooklyn Double Pastrami Burger & free-flow Pilsner on us!

We’re giving two lucky winners a decadent Mother’s Day brunch at Wild Honey at Mandarin Gallery and at Wild Honey at Scotts Square, with the full works including our free-flow Prosecco and stunning flowers from our friends at Flower Addict Singapore.

A very special Mother’s Day Weekend at Wild Honey ~ Friday 11th to Sunday 13th May ~ Most Mums probably agree that just one ‘official’ Mother’s Day a year to celebrate, cherish and relax is not enough. So with this one day in the calendar for all to celebrate, we go to great lengths to ensure a most delectable set of dishes are on the menu for 3 days only so that your Mum will cherish her day even more.

A big thank you to our many #wildhoneysg fans who have shown their love and tagged us and checked-in recently. If your photo is featured in our monthly newsletter, we want to thank you with a *$25 gift voucher to spend on brunch!

Thank you for voting for Wild Honey as ‘Best Restaurant 2017’ in the Chope Diner’s Choice Awards. The Chope Diners’ Choice Awards have always been very dear to us as nominations are not from judges or awards panels but from diners themselves. So thank you all for your ongoing love and support and for voting for us!